Udindo wa Garlic

1, Antibacterial ndi odana ndi yotupa. Garlic ndi chomera chachilengedwe chokhala ndi antibacterial, adyo ali ndi pafupifupi 2% allicin, mphamvu yake ya bactericidal ndi 1/10 ya penicillin, ndipo imakhala yoletsa komanso kupha mabakiteriya osiyanasiyana. Amaphanso mitundu yambiri ya mafangasi oyambitsa matenda ndi nyongolotsi, pinworms ndi trichomonads.

2, The sulfure mankhwala mu anyezi organic makamaka kuchita pa "chiyambi siteji" wa tumorigenesis, kupewa kusintha kwa maselo abwinobwino kukhala maselo a khansa ndi utithandize detoxification ntchito, kusokoneza kutsegula kwa carcinogens, kupewa khansa mapangidwe, kupititsa patsogolo chitetezo cha m'thupi, kutsekereza kupanga lipid peroxidation ndi anti-mutagenesis, etc.

3, Anti-platelet coagulation. Mafuta ofunikira a adyo amakhala ndi zotsatira zoletsa kuphatikizika kwa mapulateleti. Makinawa ndikusintha physicochemical properties of platelet membrane, motero kumakhudza ntchito ya platelet summary ndi kumasulidwa, kulepheretsa cholandilira cha fibrinogen pa mapulateleti, kuletsa kumangidwa kwa mapulateleti ndi fibrinogen, kumakhudza gulu la sulfure pa membrane wa platelet, ndikusintha ntchito ya platelet. .

4, Kuchepetsa mafuta a magazi. Malinga ndi kafukufuku wa epidemiological kafukufuku, chiwerengero cha imfa ya matenda a mtima ndi mtima m'madera pafupifupi 20 magalamu a adyo pa munthu pa tsiku anali kwambiri m'munsi kuposa m'madera opanda chizolowezi kudya adyo yaiwisi. Kumwa adyo pafupipafupi kumakhalanso ndi zotsatira za antihypertensive.

5, Kuchepetsa shuga. Kuyesera kwatsimikizira kuti adyo yaiwisi imakhala ndi zotsatira zowonjezera kulolerana kwa shuga mwa anthu wamba, komanso imatha kulimbikitsa katulutsidwe ka insulini ndikuwonjezera kugwiritsa ntchito shuga ndi maselo amthupi, motero kutsitsa shuga m'magazi.